Recipe: Tasty Spooky Halloween cupcakes

Spooky Halloween cupcakes.

You can have Spooky Halloween cupcakes using 16 ingredients and 11 steps. Here is how you cook that.

Ingredients of Spooky Halloween cupcakes

1. Prepare 1.5 cup of All purpose flour.
2. It’s 3 tbsp of Cocoa powder.
3. You need 1 tsp of Baking soda.
4. It’s 1 cup of Water/milk.
5. It’s 1 cup of Sugar powdered.
6. It’s 1 tsp of Vanilla essence.
7. You need 3 of tblspn flavorless oil.
8. Prepare 1 tbsp of Vinegar/ lemon juice.
9. It’s As needed of Chocolate chips optional.
10. Prepare of Frosting and decorations.
11. You need 1/2 cup of Unsalted butter.
12. It’s 3-3.5 cups of Confectioners sugar.
13. You need 1/2 tsp of vanilla essence.
14. You need 2-3 of tblspn Milk/cream.
15. It’s As needed of Fondant.
16. You need As needed of Gel Food colors.

Spooky Halloween cupcakes instructions

1. Sift all the dry ingredients in a bowl..
2. In another bowl mix the wet ingredients except vinegar..
3. Now add dry ingredients to the wet ones in batches.mix gently but thoroughly..
4. At last add the vinegar and give it a quick mix..
5. Pour the batter in lined muffin tray and bake in a preheated oven at 180°c for 12-15 mins..
6. Let the cupcakes cool completely, meanwhile make the frosting..
7. Cream the butter until light fluffy..
8. Add the vanilla essence and powdered sugar and beat again until well combined..
9. Add cream or milk to achieve the desired consistency..
10. Beat again and let it sit in refrigerator for 5 mins to firm up..
11. Follow your imagination and get creative decorating the cupcakes….Have fun..!!!.