Recipe: Perfect Pumkin Cheesecake Bars

Pumkin Cheesecake Bars.

You can have Pumkin Cheesecake Bars using 17 ingredients and 9 steps. Here is how you cook that.

Ingredients of Pumkin Cheesecake Bars

1. Prepare 1 of stick of butter.
2. You need 1/2 cup of each brown sugar and white sugar.
3. It’s 1 of egg.
4. Prepare 2 tbsp of Black molasses.
5. It’s 2 tbsp of real maple syrup.
6. It’s 1 2/3 cup of flour.
7. Prepare 1/2 tsp of salt.
8. You need 1/2 tsp of baking soda.
9. Prepare 1 tsp of ground cinnamon.
10. You need 1/2 tsp of vanilla extract.
11. It’s 1/2 tsp of Pumpkin Pie spice.
12. It’s of Filling.
13. Prepare 2 of 8 oz cream cheese.
14. It’s 2 of 8 oz cool whip.
15. It’s 1 cup of sugar.
16. It’s 1 tsp of ground cinnamon.
17. Prepare 1/4 tsp of Pumpkin Pie spice.

Pumkin Cheesecake Bars instructions

1. Soften butter and beat together brown sugar, white sugar, molasses and maple syrup..
2. Add egg, cinnamon, pumpkin spice, and vanilla..
3. Lastly, add salt, baking soda and flour..
4. Place batter into sllightly greased rectangular 13 X 9 pan..
5. Bake at 375°F for 10-15 minutes or until firm..
6. Once the crust is cool make filling..
7. Beat softened cream cheese with sugar, cinnamon and pumpkin spice..
8. Fold in 5 cups of cool whip and spread over the cooled cookies..
9. Refrigerate for 3 hours or overnight if you'd like then cut and serve with remaining cool whip..