Recipe: Perfect Halloween Cupcakes

Halloween Cupcakes.

You can have Halloween Cupcakes using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Halloween Cupcakes

1. Prepare 8-10 Tbsp of unsalted butter.
2. Prepare 125 g of sugar.
3. It’s 125 g of flour.
4. You need 3 g of baking powder (I used ROYAL).
5. You need 2 of eggs.
6. Prepare of Decoration:.
7. Prepare 200 g of colored icing (black, orange, red, silver…) depending on what you want to do.
8. Prepare 50 g of other colored icing so it contrasts with the other color. (for example, if the base is orange, use black).

Halloween Cupcakes step by step

1. Prepare the cupcake molds and preheat oven to 180°C/350°F.
2. Put melted butter, eggs, and sugar into a bowl and mix well..
3. Gradually sift the flour and baking powder into the bowl while mixing continuously..
4. Pour into cupcake molds and bake for 20-25 minutes until puffy and golden brown..
5. Remove from oven and let cool a little..
6. To decorate, spread out your chosen main or base color..
7. I used orange icing and cut into circles with a circle mold..
8. Put on the other color into the shape you like with a knife and put on the orange circle..