Halloween Devilled Eggs.
Table of Contents
Ingredients of Halloween Devilled Eggs
- Prepare 12 of Hard boiled eggs.
- It’s 1 tsp of White pepper.
- You need 1 tsp of Sea salt.
- Prepare 1/4 tsp of Onion powder.
- Prepare 1 tsp of Prepared mustard.
- It’s 1/2 cup of Mayo.
- Prepare 1/2 can of Black olives.
Halloween Devilled Eggs instructions
- Hard boil the eggs the night before. Refrigerate overnight..
- Peel and cut eggs in half lengthwise. Remove yolks to a bowl..
- Mash yolks with a fork and add all ingredients except black olives..
- Fill the eggs with the yolk mixture..
- For each egg: cut one olive in half lengthwise for body. Other half crosswise for legs..