Recipe: Appetizing Pumpkin Roll Bars

Pumpkin Roll Bars.

You can have Pumpkin Roll Bars using 17 ingredients and 9 steps. Here is how you cook that.

Ingredients of Pumpkin Roll Bars

1. It’s 6 tbls of butter.
2. Prepare 1 1/2 cups of sugar.
3. You need 2 of eggs.
4. You need 15 oz. of Canned pumpkin.
5. It’s 1/4 cup of water.
6. You need 2 cups of flour.
7. Prepare 2 tsp of ground cinnamon.
8. Prepare 1/2 tsp of ground ginger.
9. Prepare 1/2 tsp of ground nutmeg.
10. Prepare 1 tsp of vanilla.
11. It’s 1 tsp of baking soda.
12. It’s 1/2 tsp of baking powder.
13. You need 1/4 tsp of salt.
14. You need 8 oz of cream cheese softened.
15. You need 1/4 cup of sugar.
16. Prepare 1/2 tsp of vanilla.
17. It’s 1 of egg.

Pumpkin Roll Bars instructions

1. Preheat oven to 350.
2. Mix butter and 1 1/2 cup sugar until smooth. Beat in 2 eggs, pumpkin, 1 tsp vanilla and water until blended..
3. In separate bowl mix flour, cinnamon, ginger, nutmeg, baking soda, baking powder and salt..
4. Add both mixtures together until blended well..
5. Spread 2/3 batter into lightly greased 9×13 pan..
6. Mix cream cheese, 1 egg, 1/4 cup sugar and 1/2 tsp vanilla..
7. Spread cream cheese mixture over pumpkin batter..
8. Dollop remaining pumpkin batter on top of cream cheese mixture. Use knife to swirl together..
9. Bake 30-35 minutes until pumpkin just springs back. Cool completely and cut into bars..