Bloody Popcorn ~ halloween.
Table of Contents
Ingredients of Bloody Popcorn ~ halloween
- It’s 1 of bowl unflavored popped popcorn.
- You need 30 of or so drops red food color.
- It’s 3 tbsp of butter, melted.
- You need 1 of salt to taste.
Bloody Popcorn ~ halloween instructions
- mix red food color with melted butter until you achieve desired color of red..
- drizzle half of your red butter all around the bowl on the inside. make sure your bowl is stain resistant, glass works well..
- place popcorn in the bowl..
- drizzle rest bloody butter over top of popcorn while tossing. you don't want to soak them. just give them a nice bloody color in some areas..
- salt to taste, then serve…
- WARNING: your fingers, lips and tongue will turn red. this does stain but its fun. have plenty if napkins on hand!.