How to Make Delicious Pumpkin Roll Bars

Pumpkin Roll Bars.

You can cook Pumpkin Roll Bars using 17 ingredients and 9 steps. Here is how you cook that.

Ingredients of Pumpkin Roll Bars

1. You need 6 tbls of butter.
2. Prepare 1 1/2 cups of sugar.
3. Prepare 2 of eggs.
4. Prepare 15 oz. of Canned pumpkin.
5. It’s 1/4 cup of water.
6. You need 2 cups of flour.
7. You need 2 tsp of ground cinnamon.
8. It’s 1/2 tsp of ground ginger.
9. It’s 1/2 tsp of ground nutmeg.
10. You need 1 tsp of vanilla.
11. You need 1 tsp of baking soda.
12. Prepare 1/2 tsp of baking powder.
13. Prepare 1/4 tsp of salt.
14. You need 8 oz of cream cheese softened.
15. Prepare 1/4 cup of sugar.
16. It’s 1/2 tsp of vanilla.
17. It’s 1 of egg.

Pumpkin Roll Bars step by step

1. Preheat oven to 350.
2. Mix butter and 1 1/2 cup sugar until smooth. Beat in 2 eggs, pumpkin, 1 tsp vanilla and water until blended..
3. In separate bowl mix flour, cinnamon, ginger, nutmeg, baking soda, baking powder and salt..
4. Add both mixtures together until blended well..
5. Spread 2/3 batter into lightly greased 9×13 pan..
6. Mix cream cheese, 1 egg, 1/4 cup sugar and 1/2 tsp vanilla..
7. Spread cream cheese mixture over pumpkin batter..
8. Dollop remaining pumpkin batter on top of cream cheese mixture. Use knife to swirl together..
9. Bake 30-35 minutes until pumpkin just springs back. Cool completely and cut into bars..